True Ceylon Cinnamon, also known as Cinnamomum verum, is softer, sweeter, and healthier than regular cassia. Harvested and hand-rolled in Sri Lanka, our cinnamon quills and chips are carefully dried using both natural sun-drying and controlled machine-drying methods to maintain their golden brown color, delicate aroma, and low coumarin content. Rich in antioxidants and natural oils, it’s ideal for desserts, beverages, and wellness uses. We offer various export-grade options such as Alba, C5 Special, C5, and C4, all processed under strict quality control and customizable packaging.
Their attention to quality and timely delivery is impressive. The spices always meet export standards and our clients love the rich, natural flavors. Highly recommend Sai Sri for bulk imports.

Fatima Al Nahyan
Gourmet Distributor, Dubai